Wednesday, July 1, 2015

Sacred Valley

50 cent cheese empandas baked in a traditional oven
Take your time. There is no need to rush from one destination to the next. No need to hurry. Relax and enjoy the moment. I am lucky because I get to "walk" to work with my coffee in my hand on a little path and it only takes me five minutes. Not a long commute ! I look at the sky, the clouds, the sun, and let my senses enjoy my five minute morning walking meditation. I listen to the birds, I watch the rabbits and lizards go about their own morning routine. A great way to start each and every day on my way to work.  

I also chose the slow path of travel on my journey to Machu-Picchu. I didn't want to join a crowded, fast-paced tour. I wanted to go at my own pace and soak up the experience in the Sacred Valley. Spending one night or two in each little unique village along the way. It took me about four days to get to Machu-Picchu on this route.  I would experiene the similarities and differences at each village market. Most folks zip by these places in their tour bus or shuttled van. I chose the different, slower pace, and don't regret one second of it. 


the bread section in a local market

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